Indulge in the crispy, cheesy goodness of Air Fryer Parmesan Crusted Chicken that sings with flavor and crunch. Imagine biting into a tender chicken breast enveloped in a golden, parmesan-laden crust that crackles with every bite. Lemon Garlic Butter Chicken The aroma wafting through your kitchen will have everyone asking if dinner is ready yet!
This dish isn’t just a meal; it’s a memory waiting to happen! Picture a cozy family gathering or a casual weeknight dinner where laughter fills the air, and plates are piled high with this delectable chicken. Trust me, one bite will transport you back to those carefree moments, making it the perfect centerpiece for any occasion.
Why You'll Love This Recipe
This Air Fryer Parmesan Crusted Chicken offers quick preparation without sacrificing flavor.
- The cheesy crust gives an irresistible crunch that’s hard to resist.
- Visually appealing, it transforms your plate into a gourmet experience.
- This versatile dish pairs beautifully with salads, pasta, or even on its own for those busy nights.
Ingredients for Air Fryer Parmesan Crusted Chicken
Here’s what you’ll need to make this delicious dish:
- Boneless, Skinless Chicken Breasts: Use about 3-4 chicken breasts, trimmed of fat for the best results.
- Parmesan Cheese: Grated parmesan gives that rich flavor and texture; fresh is best for maximum cheesiness.
- Panko Breadcrumbs: These provide extra crunch compared to regular breadcrumbs; look for plain panko for versatility.
- Garlic Powder: A little garlic powder adds depth; feel free to adjust according to your taste preference.
- Italian Seasoning: This blend enhances the flavor profile; homemade blends work wonders too!
- Olive Oil Spray: Using an oil spray helps achieve that perfect golden color while keeping it light and crispy.
The full ingredients list, including measurements, is provided in the recipe card directly below.
How to Make Air Fryer Parmesan Crusted Chicken
Follow these simple steps to prepare this delicious dish:
Step 1: Prepping the Chicken
Start by patting the chicken breasts dry with paper towels. This helps them get crispy in the air fryer. Season both sides generously with salt and pepper.
Step 2: Making the Coating
In a shallow bowl, mix together the grated parmesan cheese, panko breadcrumbs, garlic powder, and Italian seasoning. This mixture is where all the magic happens—trust me!
Step 3: Coating the Chicken
Dip each chicken breast into the breadcrumb mixture, pressing down slightly so it sticks well. Make sure each piece is evenly coated for that satisfying crunch!
Step 4: Prepping the Air Fryer
Spray the air fryer basket lightly with olive oil spray to prevent sticking. Place the coated chicken breasts in a single layer without overcrowding them.
Step 5: Cooking Time
Set your air fryer to cook at 380°F (190°C) for about 12-15 minutes. Flip halfway through to ensure an even golden brown crust on both sides.
Step 6: Serving Suggestion
Once cooked through (an internal temperature of at least 165°F or 74°C), transfer your golden beauties onto plates. Drizzle with lemon juice or serve alongside your favorite dipping sauce for an incredible finish!
And voila! You’ve just transformed simple ingredients into an impressive dish that’s sure to impress anyone around your dinner table. Enjoy every last bite!
You Must Know
- This air fryer parmesan crusted chicken not only delivers a crispy, golden finish but also keeps the kitchen mess to a minimum.
- With its delightful crunch and savory flavor, it’s sure to impress anyone at your dinner table without breaking a sweat.
Perfecting the Cooking Process
Start by seasoning the chicken with salt and pepper; then coat it in a mixture of parmesan and breadcrumbs. Preheat your air fryer while you prepare the chicken. Cook the chicken in batches for evenly crispy results, ensuring it’s cooked through and golden brown.
Add Your Touch
Feel free to swap out the parmesan for other cheeses like cheddar or mozzarella. Add some Italian herbs or garlic powder for extra flavor! You can also toss in some crushed red pepper flakes if you prefer a spicy kick.
Storing & Reheating
Store any leftover air fryer parmesan crusted chicken in an airtight container in the fridge for up to three days. To reheat, place it back in the air fryer for about 5 minutes at 350°F to regain its crispiness. For more inspiration, check out this Delicious Amish Country Casserole recipe.
Chef's Helpful Tips
- To achieve maximum crispiness, make sure your chicken is dry before coating it.
- This ensures that the breadcrumb mixture sticks well.
- Additionally, don’t overcrowd your air fryer basket, as this can lead to uneven cooking.
- Lastly, let the chicken rest for a few minutes after cooking for juicier results.
I remember making this air fryer parmesan crusted chicken during a family gathering. Everyone was raving about how delicious it was, and I couldn’t stop smiling as I realized I had finally nailed a recipe everyone adored! Healthy Chicken Recipes.
FAQs:
What is Air Fryer Parmesan Crusted Chicken?
Air Fryer Parmesan Crusted Chicken is a delicious dish where chicken breasts are coated in a mixture of parmesan cheese, breadcrumbs, and seasonings, then cooked in an air fryer. This cooking method allows for a crispy texture similar to frying but uses significantly less oil. Chicken Avocado Burgers It’s a healthier alternative that retains the juicy flavor of the chicken while providing a tasty crust.
How long does it take to cook Air Fryer Parmesan Crusted Chicken?
Cooking Air Fryer Parmesan Crusted Chicken typically takes about 15 to 20 minutes, depending on the thickness of the chicken breasts. Preheating the air fryer can help achieve an even cook. Make sure to check the internal temperature with a meat thermometer; it should reach 165°F for safe consumption.
Can I use different cheeses for Air Fryer Parmesan Crusted Chicken?
Yes, you can experiment with different cheeses when making Air Fryer Parmesan Crusted Chicken. While parmesan provides a distinct flavor, you can mix in mozzarella or cheddar for added creaminess. Just remember that using different cheeses may alter the final taste and texture, so feel free to adjust based on your preferences.
What sides go well with Air Fryer Parmesan Crusted Chicken?
Air Fryer Parmesan Crusted Chicken pairs wonderfully with various sides. Consider serving it with a fresh garden salad, steamed vegetables, or roasted potatoes. For a heartier meal, you could also serve it alongside pasta or rice dishes. This versatility makes it an ideal choice for family dinners or casual gatherings.
Conclusion for Air Fryer Parmesan Crusted Chicken:
Air Fryer Parmesan Crusted Chicken is not only easy to prepare but also offers a satisfying crunch without excess oil. By using simple ingredients like parmesan cheese and breadcrumbs, you can create a flavorful dish that appeals to both kids and adults alike. Fajita Quesadilla Recipe Remember to experiment with spices and side dishes to make this recipe your own while enjoying its health benefits and delightful taste. For more inspiration, check out this Easy Air Fryer Peanut Butter Cookies recipe.
Air Fryer Parmesan Crusted Chicken
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main
- Method: Frying
- Cuisine: American
Description
Experience the delightful crunch of Air Fryer Parmesan Crusted Chicken! This dish features tender chicken breasts enveloped in a golden, cheesy crust that delivers flavor with every bite. Perfect for family dinners or casual gatherings, this easy recipe provides a satisfying meal without the mess of traditional frying. Serve it alongside your favorite sides for a complete dining experience that will leave everyone asking for seconds.
Ingredients
- 4 boneless, skinless chicken breasts
- 1 cup grated parmesan cheese
- 1 cup plain panko breadcrumbs
- 1 tsp garlic powder
- 1 tbsp Italian seasoning
- Olive oil spray
Instructions
- Preheat the air fryer to 380°F (190°C).
- Pat chicken breasts dry and season generously with salt and pepper on both sides.
- In a shallow bowl, mix together parmesan cheese, panko breadcrumbs, garlic powder, and Italian seasoning.
- Dip each chicken breast into the breadcrumb mixture, pressing down to ensure even coating.
- Lightly spray the air fryer basket with olive oil spray and place the coated chicken in a single layer.
- Cook for 12-15 minutes, flipping halfway through until golden brown and cooked to an internal temperature of at least 165°F (74°C).
- Serve hot with lemon juice or your favorite dipping sauce.
Nutrition
- Serving Size: 1 chicken breast (approximately 150g)
- Calories: 370
- Sugar: 0g
- Sodium: 650mg
- Fat: 20g
- Saturated Fat: 6g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 90mg
Keywords: For added flavor, experiment with different cheeses like mozzarella or cheddar. If you prefer some heat, incorporate crushed red pepper flakes into the breadcrumb mixture. To store leftovers, keep them in an airtight container in the fridge for up to three days and reheat in the air fryer for maximum crispiness.
