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–+ servings

Tajín Seasoned Grilled Chicken

A flavorful grilled chicken dish seasoned with Tajín, a zesty blend of lime, chili, and salt.
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 4 servings
Course: Main Course
Cuisine: Mexican
Calories: 320
Ingredients Method Nutrition Notes

Ingredients
  

Chicken Marinade
  • 4 pieces chicken breasts boneless and skinless
  • 2 tablespoons Tajín seasoning
  • 2 tablespoons olive oil for marinating
  • 1 tablespoon lime juice freshly squeezed
  • 1 teaspoon garlic powder
  • 1 teaspoon salt to taste
Serving Garnish
  • 1 cup fresh cilantro chopped
  • 1 lime lime wedges for serving

Method
 

Marinate the Chicken
  1. In a mixing bowl, combine Tajín seasoning, olive oil, lime juice, garlic powder, and salt.
  2. Add chicken breasts to the marinade and coat well. Cover and refrigerate for at least 30 minutes.
Grill the Chicken
  1. Preheat the grill to medium-high heat.
  2. Remove chicken from marinade and place on the grill. Cook for 6-7 minutes on each side or until internal temperature reaches 165°F (75°C).
Serve
  1. Remove chicken from the grill and let rest for a few minutes.
  2. Serve garnished with chopped cilantro and lime wedges.

Nutrition

Serving: 1servingCalories: 320kcalCarbohydrates: 2gProtein: 30gFat: 20gSaturated Fat: 3gPolyunsaturated Fat: 2gMonounsaturated Fat: 15gCholesterol: 90mgSodium: 500mgPotassium: 600mgVitamin A: 2IUVitamin C: 10mgCalcium: 2mgIron: 6mg

Notes

For extra flavor, let the chicken marinate overnight.

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