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–+ servings

Starbucks Copycat Caramel Macchiato

A delicious homemade version of the popular Starbucks Caramel Macchiato, featuring espresso, steamed milk, and a rich caramel sauce.
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 4 servings
Course: beverage, Dessert
Cuisine: American, Italian
Calories: 250
Ingredients Method Nutrition Notes

Ingredients
  

Espresso Base
  • 4 shots Espresso
Milk Mixture
  • 4 cups Milk Whole or 2% milk recommended
  • 1/2 cup Vanilla syrup Store-bought or homemade
Caramel Sauce
  • 1/4 cup Caramel sauce For drizzling

Method
 

Prepare Espresso
  1. Brew 4 shots of espresso using your espresso machine.
Froth Milk
  1. In a saucepan, heat the milk and vanilla syrup over medium heat until steaming. Use a milk frother to froth the milk until it is light and airy.
Assemble Drink
  1. In each cup, pour in the frothed milk and then add the espresso shots on top.
  2. Drizzle caramel sauce over the top for garnish.

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 35gProtein: 10gFat: 8gSaturated Fat: 5gMonounsaturated Fat: 3gCholesterol: 30mgSodium: 150mgPotassium: 400mgSugar: 25gVitamin A: 300IUCalcium: 300mgIron: 0.5mg

Notes

Adjust the sweetness by adding more or less vanilla syrup according to your taste.

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