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–+ servings

Hobo Dinner Foil Packets

A delicious and easy-to-make meal, perfect for camping or a quick weeknight dinner, featuring seasoned meat and vegetables wrapped in foil and cooked to perfection.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 4 servings
Course: Main Course
Cuisine: American
Calories: 450
Ingredients Method Nutrition Notes

Ingredients
  

Main Ingredients
  • 1 lb ground beef or ground turkey
  • 2 cups mixed vegetables fresh or frozen
  • 4 medium potatoes diced
  • 1 packet ranch seasoning mix
  • 1 tbsp olive oil for drizzling
  • 1 tsp salt to taste
  • 1 tsp black pepper to taste

Method
 

Preparation
  1. Preheat your grill or oven to 400°F (200°C).
  2. In a mixing bowl, combine the ground beef, mixed vegetables, diced potatoes, ranch seasoning, olive oil, salt, and black pepper. Mix well.
  3. Cut four large pieces of aluminum foil, about 12 inches long.
Assembly
  1. Divide the meat and vegetable mixture evenly among the four pieces of foil.
  2. Fold the sides of the foil over the mixture and then fold the ends to create a sealed packet.
Cooking
  1. Place the foil packets on the grill or in the oven and cook for about 30 minutes, or until the meat is cooked through and the potatoes are tender.
  2. Carefully open the packets (steam will escape) and serve hot.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 40gProtein: 30gFat: 20gSaturated Fat: 8gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 80mgSodium: 600mgPotassium: 800mgFiber: 5gSugar: 3gVitamin A: 15IUVitamin C: 25mgCalcium: 4mgIron: 15mg

Notes

These foil packets can be customized with your choice of protein and vegetables. Great for outdoor cooking!

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