Preheat the oven to 400°F (200°C).

In a mixing bowl, combine the halved baby potatoes, minced garlic, olive oil, salt, and black pepper. Toss until the potatoes are well coated.

Spread the potatoes in a single layer on a baking sheet.

Bake in the preheated oven for 25-30 minutes, or until golden brown and crispy, stirring halfway through.

Remove from the oven and sprinkle with grated parmesan cheese and chopped parsley before serving.