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–+ servings

Fruit Pizza Cookies

Delicious and colorful fruit pizza cookies topped with cream cheese frosting and fresh fruits, perfect for a sweet treat.
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Prep Time 20 minutes
Cook Time 10 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Dessert
Cuisine: American
Calories: 220
Ingredients Method Nutrition Notes

Ingredients
  

Cookie Base
  • 1 cup butter softened
  • 1 cup granulated sugar
  • 1 cup brown sugar packed
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
Frosting
  • 8 oz cream cheese softened
  • 1/2 cup powdered sugar
  • 1 teaspoon vanilla extract
Toppings
  • 1 cup mixed fresh fruits such as strawberries, blueberries, and kiwi

Method
 

Prepare Cookie Base
  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until smooth.
  3. Beat in the eggs one at a time, then stir in the vanilla.
  4. In another bowl, whisk together the flour, baking soda, and salt.
  5. Gradually mix the dry ingredients into the wet mixture until well combined.
  6. Drop spoonfuls of dough onto a baking sheet lined with parchment paper.
  7. Bake for 8-10 minutes or until the edges are lightly golden. Let cool completely.
Prepare Frosting and Assemble
  1. In a mixing bowl, beat together the softened cream cheese, powdered sugar, and vanilla until smooth.
  2. Spread a layer of cream cheese frosting on each cooled cookie.
  3. Top with mixed fresh fruits as desired.
  4. Serve immediately or refrigerate until ready to serve.

Nutrition

Serving: 1cookieCalories: 220kcalCarbohydrates: 30gProtein: 2gFat: 10gSaturated Fat: 6gMonounsaturated Fat: 3gCholesterol: 30mgSodium: 150mgPotassium: 100mgFiber: 1gSugar: 15gVitamin A: 500IUVitamin C: 5mgCalcium: 30mgIron: 0.5mg

Notes

These cookies can be customized with any fruits you prefer. For a fun twist, try using different flavored frostings.

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