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–+ servings

Fresh Strawberry Salad

A refreshing salad featuring fresh strawberries, mixed greens, and a light vinaigrette, perfect for a summer meal.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Appetizer, Salad
Cuisine: American
Calories: 250
Ingredients Method Nutrition Notes

Ingredients
  

Salad Ingredients
  • 4 cups mixed greens such as spinach, arugula, and romaine
  • 2 cups fresh strawberries sliced
  • 1 cup feta cheese crumbled
  • 1/2 cup walnuts chopped
Vinaigrette
  • 1/4 cup olive oil
  • 2 tablespoons balsamic vinegar
  • 1 teaspoon honey
  • 1 teaspoon Dijon mustard

Method
 

Prepare the Salad
  1. In a large mixing bowl, combine the mixed greens and sliced strawberries.
  2. Add the crumbled feta cheese and chopped walnuts to the bowl.
Make the Vinaigrette
  1. In a small bowl, whisk together the olive oil, balsamic vinegar, honey, Dijon mustard, salt, and pepper until well combined.
Combine and Serve
  1. Drizzle the vinaigrette over the salad and toss gently to combine.
  2. Serve immediately on salad plates.

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 15gProtein: 6gFat: 20gSaturated Fat: 3gPolyunsaturated Fat: 2gMonounsaturated Fat: 15gCholesterol: 10mgSodium: 150mgPotassium: 300mgFiber: 3gSugar: 8gVitamin A: 1500IUVitamin C: 60mgCalcium: 150mgIron: 1mg

Notes

This salad can be customized with additional toppings such as grilled chicken or avocado for extra protein.

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