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–+ servings

Easy Peach Cobbler

A simple and delicious peach cobbler made with just four ingredients, perfect for a quick dessert.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Dessert
Cuisine: American
Calories: 300
Ingredients Method Nutrition Notes

Ingredients
  

Filling
  • 4 cups sliced peaches fresh or canned
Topping
  • 1 cup self-rising flour
  • 1 cup sugar
  • 1 cup milk
  • 1/2 cup butter melted

Method
 

Prepare the Filling
  1. Preheat the oven to 350°F (175°C). In a baking dish, spread the sliced peaches evenly.
Make the Topping
  1. In a mixing bowl, combine self-rising flour, sugar, and milk. Mix until smooth.
  2. Pour the melted butter into the batter and mix until combined.
Combine and Bake
  1. Pour the batter over the peaches in the baking dish. Do not stir.
  2. Bake in the preheated oven for 30 minutes or until the top is golden brown.

Nutrition

Serving: 1servingCalories: 300kcalCarbohydrates: 50gProtein: 4gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 4gCholesterol: 30mgSodium: 200mgPotassium: 200mgFiber: 2gSugar: 25gVitamin A: 500IUVitamin C: 5mgCalcium: 150mgIron: 1mg

Notes

Serve warm with vanilla ice cream for an extra treat.

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