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–+ servings

Easy Cucumber Caprese Salad

A refreshing and light salad combining crisp cucumbers, ripe tomatoes, and creamy mozzarella, drizzled with balsamic glaze.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Appetizer, Salad
Cuisine: Italian
Calories: 150
Ingredients Method Nutrition Notes

Ingredients
  

Salad Ingredients
  • 2 cups cucumbers sliced
  • 2 cups cherry tomatoes halved
  • 1 cup fresh mozzarella balls bocconcini or ciliegine
  • 1 tablespoon fresh basil chopped
  • 2 tablespoons balsamic glaze
  • 1 teaspoon olive oil optional
  • to taste salt
  • to taste black pepper

Method
 

Preparation
  1. In a large serving bowl, combine sliced cucumbers, halved cherry tomatoes, and mozzarella balls.
  2. Add chopped basil, balsamic glaze, olive oil, salt, and pepper to the bowl.
  3. Gently toss all ingredients together until well mixed.
  4. Serve immediately or chill in the refrigerator for 15 minutes before serving.

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 10gProtein: 6gFat: 10gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gCholesterol: 15mgSodium: 200mgPotassium: 300mgFiber: 2gSugar: 3gVitamin A: 500IUVitamin C: 20mgCalcium: 200mgIron: 1mg

Notes

For added flavor, consider marinating the salad for a short time before serving.

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