Place the chicken breasts in the bottom of the crockpot.

Sprinkle the ranch dressing mix over the chicken.

In a bowl, mix together the cream of chicken soup, cream cheese, and chicken broth until smooth.

Pour the mixture over the chicken in the crockpot.

Cover and cook on low for 4-6 hours or until the chicken is cooked through and tender.

Before serving, stir in the shredded cheddar cheese until melted and combined.

Serve over rice or pasta if desired.