Description
Pancakes jambon fromage savoureux are a delightful twist on traditional pancakes, combining fluffy batter with savory ham and melted cheese. Perfect for breakfast or brunch, these pancakes are easy to prepare and guaranteed to satisfy everyone at the table. Their comforting aroma and rich flavors will brighten your mornings and turn any meal into a special occasion.
Ingredients
Scale
- 1 cup all-purpose flour
- 1 cup whole milk
- 2 large eggs
- 2 tsp baking powder
- 1/2 tsp salt
- 1/2 cup diced smoked ham
- 1/2 cup grated Gruyère cheese
- 2 tbsp butter or oil (for cooking)
Instructions
- In a mixing bowl, combine flour, baking powder, and salt.
- In another bowl, whisk together milk and eggs until smooth. Gradually mix wet ingredients into dry ingredients until just combined.
- Fold in diced ham and grated cheese.
- Heat a non-stick skillet over medium heat and add butter or oil.
- Pour 1/2 cup of batter onto the skillet for each pancake. Cook until bubbles form (about 2 minutes), then flip and cook for another minute until golden brown.
- Serve warm with desired toppings.
Nutrition
- Serving Size: 2 pancakes (150g)
- Calories: 320
- Sugar: 4g
- Sodium: 580mg
- Fat: 14g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 1g
- Protein: 14g
- Cholesterol: 120mg
Keywords: - For added flavor, try using different cheeses like cheddar or mozzarella.- Substitute ham with turkey or add veggies like spinach for a nutritious twist.- Letting the batter rest for a few minutes can yield fluffier pancakes.