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Homemade Watermelon Juice

  • Author: Ava
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: About 4 servings (1 cup per serving) 1x
  • Category: Beverage
  • Method: Blending
  • Cuisine: American

Description

Experience the refreshing taste of summer with this homemade watermelon juice! This vibrant, thirst-quenching drink is a breeze to prepare, combining the natural sweetness of ripe watermelon with a zesty kick from lime juice. Perfect for poolside gatherings or lazy afternoons, this delightful beverage will keep you hydrated and satisfied. Garnish each glass with fresh mint leaves for an elegant touch that elevates your summer sipping experience.


Ingredients

Scale
  • 4 cups fresh watermelon, cubed (about 1 medium watermelon)
  • 2 tablespoons fresh lime juice
  • Fresh mint leaves for garnish

Instructions

  1. Slice the watermelon in half and scoop out the flesh into a blender.
  2. Add lime juice and blend until smooth.
  3. If desired, strain the mixture through a fine mesh sieve for a smoother texture.
  4. Pour into glasses filled with ice cubes.
  5. Garnish each glass with fresh mint leaves and serve chilled.


Nutrition

  • Serving Size: 1 cup (240g)
  • Calories: 92
  • Sugar: 21g
  • Sodium: 2mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 24g
  • Fiber: 1g
  • Protein: 1g
  • Cholesterol: 0mg

Keywords: For added zing, try blending in strawberries or cucumbers. Store any leftover juice in an airtight container in the fridge for up to three days.