Description
Peach Lemonade is the ultimate refreshing summer drink, perfectly blending the sweet juiciness of ripe peaches with the zesty brightness of freshly squeezed lemons. This vibrant beverage is ideal for hot days, whether you’re hosting a barbecue or lounging by the pool. With its delightful flavor and eye-catching color, Peach Lemonade is sure to elevate any warm-weather gathering, leaving you feeling cool and revitalized.
Ingredients
Scale
- 4 ripe peaches, sliced
- 1 cup fresh lemon juice (about 4–5 lemons)
- 1/2 cup granulated sugar (adjust to taste)
- 4 cups cold water (or sparkling water for fizz)
Instructions
- Wash and slice the peaches, discarding the pits.
- Roll the lemons to release juice; then squeeze out 1 cup of fresh lemon juice.
- In a pitcher, combine sliced peaches, lemon juice, and sugar. Muddle gently to release peach juices.
- Add cold water to the mixture and stir until well combined. Adjust sweetness if needed.
- Chill in the refrigerator for at least one hour before serving.
- Serve over ice with garnishes like peach slices or lemon wedges.
Nutrition
- Serving Size: 1 cup (240ml)
- Calories: 120
- Sugar: 25g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg
Keywords: Infuse your lemonade with fresh mint or basil for added flavor. Substitute sugar with honey or agave syrup for a healthier option. Store leftovers in a sealed container in the refrigerator for up to three days.