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Frozen Lemonade – Cool & Tangy

  • Author: Elina
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Total Time: 15 minutes
  • Yield: Serves approximately 4 people 1x
  • Category: Beverage
  • Method: Blending
  • Cuisine: American

Description

Frozen Lemonade – Cool & Tangy is the ultimate summer refresher that blends the zesty flavor of fresh lemons with a touch of sweetness, making every sip a delightful escape. This easy-to-make icy treat is perfect for poolside lounging or summer gatherings, bringing back nostalgic memories of carefree childhood days. With just a few simple ingredients, you’ll create a vibrant drink that will quench your thirst and brighten any occasion.


Ingredients

Scale
  • 46 fresh lemons (for about 1 cup of juice)
  • 1 cup granulated sugar
  • 3 cups filtered water
  • 2 cups ice cubes

Instructions

  1. Juice the lemons until you have approximately 1 cup of fresh lemon juice.
  2. In a medium pot over medium heat, combine 1 cup of water and the sugar, stirring until fully dissolved.
  3. In a blender, mix the lemon juice, sugar syrup, and remaining 2 cups of cold water until well combined.
  4. Add the ice cubes and blend until the mixture achieves a fluffy, slushy texture.
  5. Taste and adjust sweetness as desired; pour into glasses and serve with optional garnishes like lemon slices or mint leaves.


Nutrition

  • Serving Size: 1 cup (240g)
  • Calories: 130
  • Sugar: 29g
  • Sodium: 0mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 33g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg

Keywords: - For added flavor, mix in fruits like strawberries or raspberries.- Substitute sugar with honey or agave syrup for natural sweetness.- Store leftovers in an airtight container; re-blend if needed to restore texture.