Description
Discover the refreshing taste of homemade carrot juice, a vibrant drink bursting with flavor and health benefits. This easy-to-make carrot juice combines the natural sweetness of fresh carrots with zesty ginger and bright lemon, creating a delightful elixir perfect for any time of day. Whether enjoyed as a morning boost or an afternoon pick-me-up, this juice is sure to invigorate your senses and brighten your mood!
Ingredients
Scale
- 4 medium fresh carrots (about 400g)
- 1-inch piece ginger (about 10g), peeled
- Juice of 1 lemon (about 30ml)
- 1 cup filtered water (240ml)
Instructions
- Wash and peel the carrots. Chop them into two-inch pieces for easier juicing.
- In a juicer or blender, combine chopped carrots and water. Blend until smooth.
- Add the peeled ginger and lemon juice, blending again until well combined.
- Optional: Strain through a fine mesh sieve for a smoother texture.
- Serve immediately over ice for a refreshing drink.
Nutrition
- Serving Size: 1 serving
- Calories: 90
- Sugar: 12g
- Sodium: 60mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 0mg
Keywords: - Customize your juice by adding apple or orange for extra sweetness. - For added nutrition, toss in a handful of spinach or kale before blending. - Store leftovers in an airtight container in the fridge for up to three days.