Description
Wonton soup is a heartwarming dish perfect for chilly evenings. This Quick & Easy Wonton Soup Recipe features delicate dumplings filled with savory ground pork, all simmered in a fragrant chicken broth. With minimal prep time and simple ingredients, you can whip up this comforting bowl of goodness in no time. Whether enjoyed as a light lunch or a hearty dinner, it promises to be a family favorite that brings smiles and warmth to your table.
Ingredients
Scale
- 12 wonton wrappers
- 1 cup ground pork
- 2 green onions, chopped
- 2 garlic cloves, minced
- 1 tsp fresh ginger, grated
- 4 cups low-sodium chicken broth
- Salt and pepper to taste
- ¼ cup cilantro, chopped
- 2 tbsp low-sodium soy sauce
Instructions
- Prepare Filling: In a bowl, mix ground pork, minced garlic, grated ginger, chopped green onions, salt, and pepper until well combined.
- Assemble Wontons: Place one teaspoon of filling in the center of each wonton wrapper. Moisten edges with water, fold into triangles, and seal tightly.
- Prepare Broth: In a pot over medium heat, bring chicken broth to a simmer. Add sliced green onions for extra flavor.
- Cook Wontons: Carefully add assembled wontons to the broth and cook for about 5 minutes or until they float.
- Add Garnishes: Serve in bowls topped with cilantro and drizzle with soy sauce to taste.
- Enjoy hot and pair with additional soy sauce or chili oil if desired.
Nutrition
- Serving Size: 1 bowl (300g)
- Calories: 320
- Sugar: 1g
- Sodium: 760mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 18g
- Cholesterol: 60mg
Keywords: - Customize by adding shrimp or chicken. - Experiment with different greens like bok choy or spinach. - For richer flavor, consider using homemade broth.