Description
Texas Roadhouse Rattlesnake Bites are a flavor-packed appetizer combining spicy jalapeños and creamy cheese, all encased in a crispy golden coating. Perfect for game nights or casual gatherings, these delicious bites are served hot with ranch dressing, making them an irresistible treat that will keep your guests coming back for more.
Ingredients
Scale
- 6 fresh jalapeños, halved and seeded
- 8 oz cream cheese, softened
- 1 cup sharp cheddar cheese, shredded
- 2 green onions, chopped
- 1 cup flour
- 1 cup panko breadcrumbs
- Oil for frying
Instructions
- Wash and halve the jalapeños, removing seeds if desired.
- In a bowl, mix cream cheese, cheddar cheese, green onions, and diced jalapeños until well combined.
- Generously stuff each halved jalapeño with the cheese mixture.
- Coat each stuffed pepper in flour followed by panko breadcrumbs.
- Heat oil in a skillet to 350°F (175°C) and fry the stuffed peppers until golden brown (about 3-4 minutes).
- Drain on paper towels and serve hot with ranch dressing.
Nutrition
- Serving Size: 1 serving
- Calories: 110
- Sugar: 1g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 15mg
Keywords: For milder bites, use fewer jalapeños or substitute with bell peppers. To elevate the flavor, add spices like garlic powder or paprika to the cheese mixture.