Description
Soft Orange Sugar Cookies are a delightful treat that blend the sweetness of sugar with a refreshing burst of citrus flavor. These cookies are soft, chewy, and perfect for any occasion—whether it’s a holiday celebration or a cozy night in with loved ones. Easy to make and utterly irresistible, each bite offers a taste of sunshine that will brighten your day.
Ingredients
Scale
- 2 ½ cups all-purpose flour
- 1 cup granulated sugar
- 1 tsp baking powder
- ½ tsp salt
- ¾ cup unsalted butter, softened
- 1 large egg
- Zest of 1 orange
- 1 tsp vanilla extract
Instructions
- Preheat oven to 350°F (175°C) and line two baking sheets with parchment paper.
- In a bowl, whisk together flour, baking powder, and salt.
- In another bowl, cream softened butter and sugar until light and fluffy. Mix in orange zest and vanilla extract.
- Beat in the egg until combined. Gradually add dry ingredients until just mixed; avoid overmixing.
- Scoop rounded tablespoons of dough onto prepared sheets, spacing them two inches apart. Bake for 10-12 minutes or until lightly golden around the edges.
- Allow cookies to cool on baking sheets for five minutes before transferring them to wire racks.
Nutrition
- Serving Size: 1 cookie (25g)
- Calories: 112
- Sugar: 8g
- Sodium: 38mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: <1g
- Protein: 1g
- Cholesterol: 15mg
Keywords: For added texture, mix in chocolate chips or nuts. Substitute orange zest with lemon or lime zest for a different citrus twist. To keep cookies soft, store them in an airtight container at room temperature.
