Description
Indulge in the ultimate backyard delight with this Smash Burger Recipe featuring a creamy and tangy Easy Secret Sauce. Each bite reveals a juicy, crispy-edged patty topped with melty cheese and a flavorful sauce that elevates your grilling game. Perfect for casual weeknight dinners or lively gatherings, these burgers are easy to customize, making them a hit among family and friends.
Ingredients
Scale
- 1 lb ground beef (80/20)
- 1 tsp salt
- 1 tsp black pepper
- 4 burger buns
- 4 slices American cheese
- ½ cup mayonnaise
- ¼ cup ketchup
- 1 tbsp relish
- 1 tsp garlic powder
- 1 tsp onion powder
Instructions
- Preheat a grill or skillet over medium-high heat until hot.
- Form the ground beef into four loose balls (about 4 oz each).
- Place each ball on the hot surface and press down firmly to flatten to about half an inch thick. Cook without moving for about two minutes.
- Season each patty with salt and pepper, flip them, then add a slice of cheese on top. Cover briefly to melt.
- While the cheese melts, toast the burger buns on the grill.
- Spread the Easy Secret Sauce on both halves of the buns, assemble the burgers, and serve immediately.
Nutrition
- Serving Size: 1 burger (200g)
- Calories: 550
- Sugar: 4g
- Sodium: 850mg
- Fat: 35g
- Saturated Fat: 12g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 85mg
Keywords: - Substitute ground turkey or plant-based meat for a lighter option.- Experiment with toppings like avocado, sautéed mushrooms, or different cheeses for added flavor.