Description
Sloppy joes are a classic comfort food that brings warmth and nostalgia to any table. This easy recipe features a savory and sweet ground beef mixture served on soft buns, perfect for busy weeknight dinners or casual gatherings. With just a few simple ingredients, you can create a flavorful dish that everyone will love. Get ready for a deliciously messy experience!
Ingredients
Scale
- 1 lb lean ground beef
- 1 medium onion, finely chopped
- 1 cup ketchup
- 2 tbsp brown sugar
- 2 tsp Worcestershire sauce
- 4 hamburger buns
- 1 tsp garlic powder
- Salt and pepper to taste
Instructions
- In a large skillet over medium heat, brown the ground beef until fully cooked. Drain excess fat.
- Add chopped onions to the skillet and sauté until translucent (about 5 minutes).
- Stir in ketchup, brown sugar, Worcestershire sauce, garlic powder, salt, and pepper. Simmer for about 10 minutes.
- Toast hamburger buns in another skillet until golden brown.
- Spoon the meat mixture onto each toasted bun and serve warm.
Nutrition
- Serving Size: 1 sloppy joe (approximately 200g)
- Calories: 350
- Sugar: 12g
- Sodium: 720mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 70mg
Keywords: For extra flavor, let the mixture simmer longer after adding sauces. You can substitute ground beef with turkey or lentils for a vegetarian option. Feel free to add diced jalapeños for spice or incorporate finely chopped veggies for added nutrition.