Description
Red White and Blue M&M Cookie Bars are a delightful treat that combines chewy cookie goodness with colorful, crunchy M&Ms. Perfect for summer gatherings or festive celebrations, these cookie bars evoke nostalgia while being incredibly easy to make. With a vibrant blend of red, white, and blue candies, they add a cheerful touch to any dessert table. Each bite promises a satisfying mix of flavors and textures, making them an irresistible choice for both kids and adults alike.
Ingredients
Scale
- 2 ½ cups all-purpose flour
- 1 tsp baking soda
- ½ tsp salt
- ¾ cup unsalted butter, softened
- 1 cup brown sugar, packed
- ½ cup granulated sugar
- 1 large egg
- 2 tsp vanilla extract
- 1 cup red, white & blue M&Ms
Instructions
- Preheat oven to 350°F (175°C) and line a 9×13 inch baking dish with parchment paper.
- In a bowl, whisk together flour, baking soda, and salt; set aside.
- In another bowl, cream softened butter with brown and granulated sugar until light and fluffy.
- Beat in the egg and vanilla extract until well combined.
- Gradually incorporate the dry ingredients into the wet mixture until just combined.
- Fold in the M&Ms until evenly distributed.
- Spread the mixture into the prepared baking dish and bake for 20-25 minutes or until golden brown.
- Allow to cool completely before slicing into squares.
Nutrition
- Serving Size: 1 bar (55g)
- Calories: 200
- Sugar: 12g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Keywords: - For added fun, substitute M&Ms with chocolate chips or nuts based on your preferences.- Store bars in an airtight container at room temperature for up to five days or freeze for longer storage.