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Protein Balls

  • Author: Ava
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: Approximately 12 servings 1x
  • Category: Snack
  • Method: No-Bake
  • Cuisine: American

Description

Protein balls are delicious, energy-packed snacks that offer a perfect blend of flavor and nutrition. These bite-sized treats are incredibly easy to make, combining wholesome ingredients like oats, peanut butter, and protein powder to create a satisfying snack for any time of day. With rich chocolate chips and a touch of sweetness, these protein balls are not only great for meal prep but also ideal for sharing at gatherings or enjoying as a post-workout treat.


Ingredients

Scale
  • 1 cup rolled oats
  • 1/2 cup creamy peanut butter
  • 1/4 cup honey or maple syrup
  • 1/2 cup protein powder (your choice of flavor)
  • 1/4 cup mini chocolate chips

Instructions

  1. Gather all ingredients in a large bowl.
  2. Mix the rolled oats, protein powder, and chocolate chips until evenly combined.
  3. Add the peanut butter and honey (or maple syrup); stir until fully mixed.
  4. Shape the mixture into 1-inch balls using your hands.
  5. Place the formed balls on a parchment-lined baking sheet and refrigerate for at least 30 minutes to firm up.
  6. Enjoy immediately or store in an airtight container in the fridge.


Nutrition

  • Serving Size: 1 protein ball (30g)
  • Calories: 130
  • Sugar: 7g
  • Sodium: 50mg
  • Fat: 6g
  • Saturated Fat: 1g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 14g
  • Fiber: 2g
  • Protein: 5g
  • Cholesterol: 0mg

Keywords: - For added flavor, consider substituting almond butter for peanut butter or adding spices like cinnamon or vanilla extract. - You can roll the balls in crushed nuts or coconut flakes for extra texture before chilling.