Description
No Bake Strawberry Cheesecake Bites are a delightful treat that captures the essence of summer in every bite. With a creamy cheesecake filling paired with fresh strawberries and a buttery graham cracker crust, these bite-sized delights require no baking and minimal preparation. Perfect for parties or as a sweet snack, they promise to impress your guests and please your palate. Chill them for an irresistible refreshing dessert that everyone will love.
Ingredients
Scale
- 1 cup fresh strawberries, diced
- 8 oz cream cheese, softened
- 1/2 cup powdered sugar
- 1 tsp vanilla extract
- 1 cup graham cracker crumbs
- 4 tbsp unsalted butter, melted
Instructions
- Soften cream cheese at room temperature or microwave for 10 seconds.
- In a bowl, mix graham cracker crumbs and melted butter until it resembles wet sand.
- Press the mixture into mini muffin tins or silicone molds to form the crust.
- Beat cream cheese until smooth; gradually add powdered sugar and vanilla extract until well combined.
- Spoon cheesecake filling over each crust layer and top with diced strawberries.
- Chill in the refrigerator for at least two hours before serving.
Nutrition
- Serving Size: 1 cheesecake bite (30g)
- Calories: 100
- Sugar: 8g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 20mg
Keywords: Customize with other fruits like blueberries or raspberries for variety. For a gluten-free option, use gluten-free graham crackers. Ensure bites are thoroughly chilled for the best texture.