Description
Marry Me Chicken Pasta is a decadent dish featuring tender chicken simmered in a creamy garlic sauce, served over your choice of pasta. Perfect for date nights or dinner parties, this recipe guarantees a delightful dining experience that will leave your guests raving and perhaps even considering proposals! In just 30 minutes, you can whip up this flavorful meal that promises to impress with every bite.
Ingredients
Scale
- 4 boneless, skinless chicken breasts (1.5 lbs)
- 4 cloves fresh garlic, minced
- 8 oz penne or fettuccine pasta
- 1 cup heavy cream
- 1 cup low-sodium chicken broth
- 2 tsp dried Italian herbs (basil, oregano, thyme)
- 2 tbsp olive oil
- Salt and pepper to taste
Instructions
- Gather all ingredients and finely chop the garlic.
- Boil salted water and cook pasta according to package instructions until al dente. Drain and set aside.
- In a large skillet over medium heat, add olive oil. Season chicken breasts with salt and pepper; cook until golden brown on both sides (about 5-7 minutes each side). Remove from skillet and let rest.
- In the same skillet, add minced garlic and sauté until fragrant (about 1 minute). Pour in chicken broth; simmer for a few minutes before adding heavy cream and dried herbs.
- Slice the rested chicken into bite-sized pieces and return it to the skillet along with cooked pasta. Toss everything together until well coated in the creamy sauce.
- Plate portions, garnish with parsley if desired, and enjoy!
Nutrition
- Serving Size: 1 plate (approximately 400g)
- Calories: 590
- Sugar: 2g
- Sodium: 720mg
- Fat: 30g
- Saturated Fat: 16g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 40g
- Cholesterol: 130mg
Keywords: For added nutrition, incorporate vegetables like spinach or sun-dried tomatoes. To switch things up, substitute chicken with shrimp or tofu for a vegetarian option.