Description

Honey Garlic Chicken is a delectable dish that brings together tender chicken breasts and a sticky, sweet-savory glaze. Infused with the rich flavors of honey, garlic, and soy sauce, this easy-to-make recipe guarantees a satisfying meal perfect for family dinners or entertaining guests. With its golden-brown finish and vibrant presentation, this dish is sure to impress and leave everyone asking for more!

Ingredients

Scale

1 lb boneless, skinless chicken breasts
4 cloves fresh garlic, minced
1/2 cup pure honey
1/4 cup low-sodium soy sauce
2 tbsp apple cider vinegar
2 tbsp olive oil
2 tbsp chopped green onions (for garnish)

Instructions

Gather all ingredients and prepare your workspace.
In a bowl, mix soy sauce, honey, minced garlic, and apple cider vinegar. Marinate chicken for at least 30 minutes.
Preheat oven to 375°F (190°C) and heat olive oil in a skillet over medium-high heat.
Sear marinated chicken for 3-4 minutes on each side until golden brown.
Transfer chicken to an oven-safe dish with leftover marinade and bake for 20-25 minutes until cooked through.
Let rest for a few minutes before slicing and serve garnished with green onions.

Nutrition

Serving Size: 1 piece of chicken (170g)
Calories: 290
Sugar: 24g
Sodium: 520mg
Fat: 9g
Saturated Fat: 1.5g
Unsaturated Fat: 7g
Trans Fat: 0g
Carbohydrates: 36g
Fiber: 0g
Protein: 22g
Cholesterol: 75mg

Keywords: - For added flavor, marinate the chicken longer if possible.- Substitute honey with maple syrup or add vegetables like bell peppers or broccoli during cooking for extra nutrition.