Description
Homemade Granola Bars are a delicious and nutritious snack, perfect for busy days. These chewy bars combine the wholesome crunch of oats, natural sweetness from honey, and creamy nut butter for a delightful treat that keeps you energized. Easy to customize with your favorite nuts and dried fruits, they are ideal for breakfast on the go or a post-workout boost. Enjoy crafting your own version of this versatile snack!
Ingredients
Scale
- 2 cups old-fashioned rolled oats
- 1/2 cup honey or maple syrup
- 1/2 cup nut butter (peanut or almond)
- 1/2 cup dried fruits (raisins or cranberries)
- 1/2 cup chopped nuts (almonds or walnuts)
- 1/4 cup chocolate chips (optional)
Instructions
- Preheat oven to 350°F (175°C) and line an 8×8-inch baking pan with parchment paper.
- In a large bowl, mix rolled oats, chopped nuts, and dried fruits together.
- In another bowl, combine honey (or maple syrup) and nut butter until smooth.
- Pour the wet mixture over the dry ingredients and stir until fully combined.
- Transfer the mixture to the prepared baking pan and press firmly into an even layer.
- Bake for 20-25 minutes until lightly golden on top. Cool completely before cutting into bars.
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 10g
- Sodium: 40mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 0mg
Keywords: - Feel free to swap in different nuts or seeds based on your preferences.- Add spices like cinnamon or vanilla extract for enhanced flavor.- Store in an airtight container at room temperature for up to one week or freeze for longer storage.