Description
Grilled Nectarine Burrata Prosciutto Salad is a refreshing summer dish that harmonizes the sweetness of grilled nectarines with creamy burrata and savory prosciutto. This vibrant salad takes just minutes to prepare, making it perfect for picnics, barbecues, or a delightful weeknight dinner. Bursting with flavors and stunning in presentation, it’s guaranteed to impress your guests and become a new favorite.
Ingredients
Scale
- 2 ripe nectarines, halved and pitted
- 4 oz burrata cheese
- 4 oz thinly sliced prosciutto
- 4 cups mixed greens (arugula and spinach)
- 2 tbsp balsamic glaze
- 1 tbsp extra virgin olive oil
Instructions
- Preheat grill to medium-high heat.
- Brush nectarines with olive oil and place cut-side down on the grill. Grill for 3-4 minutes until softened and grill marks appear.
- In a large bowl, combine mixed greens. Arrange grilled nectarines, torn burrata, and prosciutto on top.
- Drizzle with balsamic glaze before serving.
- Serve immediately for optimal freshness.
Nutrition
- Serving Size: 1 salad (serves 4)
- Calories: 295
- Sugar: 6g
- Sodium: 580mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 3g
- Protein: 11g
- Cholesterol: 15mg
Keywords: You can swap nectarines for peaches for a different flavor profile. Add nuts like walnuts or almonds for a crunchy texture. Fresh herbs like basil or mint can enhance the salad's aroma.
