Description
Gigi Hadid Pasta is a creamy, spicy sensation that will warm your heart and tantalize your taste buds. This Instagram-famous dish features luscious penne pasta enveloped in a rich sauce made from fresh garlic, chili flakes, and heavy cream. Perfect for cozy nights or impressing dinner guests, this delightful recipe will keep everyone coming back for seconds.
Ingredients
Scale
- 8 oz penne pasta
- 2 tbsp extra virgin olive oil
- 3 cloves garlic, minced
- 1 tsp chili flakes (adjust to taste)
- 1 cup heavy cream
- Salt and pepper to taste
- Freshly grated parmesan cheese (optional)
Instructions
- 1. Cook the penne pasta in salted boiling water until al dente. Drain and set aside.
- 2. In a large skillet over medium heat, add olive oil and sauté minced garlic until fragrant (about 1 minute).
- 3. Stir in chili flakes for added spice; cook for another 30 seconds.
- 4. Gradually pour in heavy cream, stirring continuously until the sauce thickens slightly.
- 5. Add the cooked pasta to the skillet and toss to coat evenly with the sauce. Season with salt and pepper to taste.
- 6. Serve immediately, topped with grated parmesan cheese if desired.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 590
- Sugar: 2g
- Sodium: 350mg
- Fat: 40g
- Saturated Fat: 20g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 49g
- Fiber: 3g
- Protein: 12g
- Cholesterol: 100mg
Keywords: For added nutrition, consider tossing in fresh spinach or cherry tomatoes during the last few minutes of cooking. To make it vegetarian-friendly, substitute heavy cream with a plant-based alternative. Store leftovers in an airtight container for up to three days; reheat gently with a splash of water or cream to maintain creaminess.