Description
Crispy Honey Garlic Salmon Bites are a delectable treat that combines the richness of salmon with a sweet and savory honey garlic glaze. Perfect for gatherings or a cozy family dinner, these bites are quick to prepare and deliver an irresistible crunch in every mouthful.
Ingredients
Scale
- 1 lb skinless salmon fillets
- 1/4 cup honey
- 3 cloves fresh garlic, minced
- 2 tbsp low-sodium soy sauce
- 2 tbsp olive oil
- 2 green onions, chopped
- 1 tbsp toasted sesame seeds
Instructions
- Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Cut the salmon fillets into bite-sized pieces and pat dry with paper towels.
- In a bowl, whisk together honey, minced garlic, soy sauce, and olive oil until well combined.
- Place the salmon bites in a large bowl and pour half of the honey garlic mixture over them; toss gently to coat evenly.
- Arrange the coated salmon bites on the prepared baking sheet in a single layer and bake for 12–15 minutes until golden brown.
- Once out of the oven, drizzle with the remaining glaze and sprinkle with sesame seeds and chopped green onions before serving.
Nutrition
- Serving Size: 4 bites (100g)
- Calories: 210
- Sugar: 12g
- Sodium: 350mg
- Fat: 9g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 0g
- Protein: 18g
- Cholesterol: 55mg
Keywords: - For enhanced flavor, marinate the salmon bites in the honey garlic mixture for at least 10 minutes before cooking. - Swap honey for maple syrup for a unique twist or add crushed red pepper flakes for some heat.