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Cream Cheese Tortilla Bites

  • Author: Mia
  • Prep Time: 15 minutes
  • Cook Time: Optional baking time of 12 minutes
  • Total Time: 41 minute
  • Yield: Approximately 16 bites 1x
  • Category: Snack/Appetizer
  • Method: Baking
  • Cuisine: American

Description

Cream Cheese Tortilla Bites are an irresistible snack that combines soft flour tortillas with a creamy, flavorful filling. Perfect for parties, movie nights, or casual gatherings, these bite-sized treats are easy to prepare and fully customizable. With a delightful blend of cream cheese, shredded cheeses, and fresh green onions, each bite is a burst of deliciousness that everyone will love. Whether you enjoy them cold or baked for extra crispiness, these bites are sure to be a hit!


Ingredients

Scale
  • 4 large flour tortillas
  • 8 oz cream cheese (softened)
  • 1 cup shredded cheddar cheese
  • 1/2 cup shredded mozzarella cheese
  • 1/4 cup green onions (chopped)
  • 4 oz deli meats (optional)

Instructions

  1. Gather all ingredients on your kitchen counter.
  2. In a bowl, mix softened cream cheese, cheddar cheese, mozzarella cheese, and green onions until well combined. Add sliced deli meats if desired.
  3. Lay one tortilla flat and spread a generous layer of the cream cheese mixture over it, leaving an inch border around the edges.
  4. Roll the tortilla tightly from one end to another and slice into bite-sized pieces about one inch thick.
  5. Arrange on a serving platter and serve immediately or refrigerate until ready.


Nutrition

  • Serving Size: 1 piece (30g)
  • Calories: 90
  • Sugar: 1g
  • Sodium: 200mg
  • Fat: 6g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 7g
  • Fiber: 0g
  • Protein: 3g
  • Cholesterol: 20mg

Keywords: - For a crispy texture, bake at 375°F (190°C) for 10-12 minutes until golden brown.- Experiment with flavored cream cheeses or add different veggies for unique variations.