Description

Indulge in the warmth of home with these Irresistible Cinnamon Roll Cookies, a delightful fusion of soft cookies and classic cinnamon roll flavors. Perfect for cozy days, each bite offers a gooey center filled with cinnamon sugar and drizzled with sweet icing. Whether you’re treating yourself or entertaining guests, these cookies will surely evoke sweet memories and cozy vibes.

Ingredients

Scale

2 cups all-purpose flour
1/2 cup granulated sugar
1/2 cup brown sugar, packed
1 tsp baking powder
2 tsp ground cinnamon
1/2 cup unsalted butter, softened (1 stick)
1 large egg
1 tsp vanilla extract
1 cup powdered sugar (for icing)
2 tbsp milk (for icing)

Instructions

1. Preheat your oven to 350°F (175°C).
2. In a bowl, whisk together flour, granulated sugar, brown sugar, baking powder, cinnamon, and a pinch of salt.
3. In another bowl, cream softened butter with both sugars until fluffy. Add egg and vanilla; mix well.
4. Gradually combine dry ingredients into the wet mixture until just mixed—avoid overmixing.
5. Drop spoonfuls of dough onto lined baking sheets with space between them.
6. Bake for 10-12 minutes or until edges are golden but centers remain soft.
7. Cool slightly before drizzling with icing made from powdered sugar and milk.

Nutrition

Serving Size: 1 cookie (30g)
Calories: 140
Sugar: 10g
Sodium: 50mg
Fat: 7g
Saturated Fat: 4g
Unsaturated Fat: 2g
Trans Fat: 0g
Carbohydrates: 18g
Fiber: <1g
Protein: <1g
Cholesterol: 15mg

Keywords: For added flavor, sprinkle more cinnamon on the dough before baking. Consider adding chopped nuts or chocolate chips for variations.