Description
Blackstone Garlic Parmesan Chicken is a mouthwatering dish that combines juicy chicken breasts with the rich flavors of garlic and freshly grated parmesan cheese. This easy-to-make recipe transforms simple ingredients into a comforting meal perfect for family dinners or entertaining guests. With a crispy golden crust and creamy sauce, this dish is sure to impress and satisfy everyone at the table.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 4 cloves fresh garlic, minced
- 1 cup freshly grated parmesan cheese
- 2 tbsp olive oil
- 2 tsp Italian seasoning
- 1/2 cup sour cream
- 1 tbsp lemon juice
Instructions
- Preheat your Blackstone griddle over medium heat for about 5 minutes.
- Pat the chicken breasts dry and season with salt, pepper, and Italian seasoning.
- Add olive oil to the griddle and sauté minced garlic for about 1 minute until fragrant.
- Place seasoned chicken on the griddle; cook for 6-8 minutes per side until internal temperature reaches 165°F (75°C).
- In the last 2 minutes of cooking, sprinkle parmesan cheese over each breast and cover to melt.
- Combine sour cream and lemon juice in a bowl; drizzle over cooked chicken before serving.
Nutrition
- Serving Size: 1 chicken breast (170g)
- Calories: 370
- Sugar: 0g
- Sodium: 560mg
- Fat: 20g
- Saturated Fat: 6g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 41g
- Cholesterol: 120mg
Keywords: For added nutrition, consider incorporating vegetables like bell peppers or zucchini alongside the chicken on the griddle. If you prefer a different cheese, mozzarella can be used for a gooey texture.