Description
Air Fryer Egg and Cheese Toast is your new go-to breakfast for busy mornings or indulgent late-night snacks. With crispy, golden-brown bread topped with a perfectly cooked egg and gooey melted cheese, this dish is both satisfying and customizable. Add your favorite toppings like fresh veggies or spicy sauces to elevate the flavor. Ready in just 15 minutes, it promises to make your mornings delightful!
Ingredients
Scale
- 2 slices of bread (your choice)
- 2 large eggs
- 2 slices of cheese (cheddar or mozzarella)
- 1 tablespoon butter
Instructions
- Preheat the air fryer to 350°F (175°C).
- Spread butter on one side of each slice of bread.
- Place cheese slices on the unbuttered sides.
- Crack an egg onto each slice of cheese and season as desired.
- Place the prepared toast in the air fryer basket and cook for 8-10 minutes until the egg is set and cheese is melted.
- Serve immediately, garnishing with herbs if desired.
Nutrition
- Serving Size: 1 slice (150g)
- Calories: 360
- Sugar: 2g
- Sodium: 650mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 16g
- Cholesterol: 200mg
Keywords: Experiment with different types of bread and cheeses for unique flavors. Add toppings such as avocado, spinach, or hot sauce for extra nutrition and taste. Store leftovers in an airtight container in the fridge and reheat in the air fryer for 3-5 minutes.