Description
Indulge in the warm, comforting flavors of Air Fryer Apples that evoke memories of cozy fall days, no matter the season. This easy recipe transforms fresh apples into a delectable dessert, perfectly caramelized with cinnamon and sugar. In just under 30 minutes, you can enjoy these tender, golden-brown apple slices—delightful on their own or served with ice cream. Ideal for any occasion, these Air Fryer Apples are a treat your family will love!
Ingredients
Scale
- 3 medium apples (Honeycrisp or Granny Smith)
- 2 tsp ground cinnamon
- 2 tbsp brown sugar
- 1 tbsp unsalted butter, melted
- 1 tsp vanilla extract
Instructions
- Wash and core the apples; slice them into half-inch thick pieces.
- In a bowl, mix brown sugar and cinnamon; toss apple slices until coated.
- Drizzle melted butter over the apples and toss again.
- Preheat air fryer to 350°F (175°C) for 5 minutes.
- Arrange apple slices in a single layer in the air fryer basket; cook for 10-12 minutes, shaking halfway through.
- Let cool slightly before serving; enjoy as is or topped with ice cream.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 180
- Sugar: 22g
- Sodium: 5mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 1g
- Cholesterol: 10mg
Keywords: To customize your Air Fryer Apples, consider adding chopped nuts for crunch or experimenting with spices like nutmeg or allspice. For an extra zing, a splash of lemon juice works wonders!