Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Chocolate Quinoa Bites

  • Author: Elina
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Total Time: 35 minutes
  • Yield: Approximately 12 servings 1x
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Description

Indulge guilt-free with these Chocolate Quinoa Bites! Perfectly chewy and packed with rich dark chocolate, nutty quinoa, and a hint of sweetness, these bites make for a nutritious snack that satisfies your sweet cravings. Quick to prepare and effortlessly customizable, they are ideal for any occasion—whether you need an afternoon pick-me-up or a delightful treat for guests.


Ingredients

Scale
  • 1 cup cooked quinoa (rinsed)
  • 1 cup dark chocolate chips (at least 60% cocoa)
  • 1/2 cup creamy peanut butter (natural)
  • 1/4 cup honey or maple syrup
  • 1 tsp vanilla extract

Instructions

  1. Cook quinoa according to package instructions, rinse, and let cool completely.
  2. Melt dark chocolate chips in a microwave-safe bowl in 30-second intervals until smooth.
  3. In a large mixing bowl, combine cooled quinoa, melted chocolate (reserve some for drizzling), peanut butter, honey or maple syrup, and vanilla extract. Mix well.
  4. Form small balls (about 1 inch in diameter) from the mixture and place on a parchment-lined baking sheet.
  5. Chill in the refrigerator for at least one hour until firm.
  6. Drizzle remaining melted chocolate over the bites before serving.


Nutrition

  • Serving Size: 1 serving
  • Calories: 130
  • Sugar: 9g
  • Sodium: 40mg
  • Fat: 7g
  • Saturated Fat: 2g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 16g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 0mg

Keywords: - Customize by adding nuts, seeds, or dried fruit for added texture and flavor.- Store in an airtight container at room temperature for up to a week or refrigerate for a refreshing treat.