Description
Indulge in the nostalgic flavors of summer with this Creamy Root Beer Rum Cocktail. This delightful drink combines rich root beer with smooth white rum and a luscious creaminess, making it the perfect choice for relaxing afternoons or festive gatherings. With its fizzy sweetness and indulgent texture, this cocktail is sure to impress your guests and elevate any occasion.
Ingredients
Scale
- 8 oz high-quality root beer
- 2 oz white rum
- 1 oz heavy cream (or coconut milk for a dairy-free option)
- 1/2 tsp vanilla extract
- Ice cubes
Instructions
- Chill your glasses in the freezer for about five minutes.
- In a shaker filled with ice, combine white rum, heavy cream, and vanilla extract. Shake well until chilled.
- Remove glasses from the freezer and pour in root beer, gently stirring to combine.
- Top with whipped cream and garnish with a cherry.
- Serve immediately and enjoy!
Nutrition
- Serving Size: 1 cocktail (250g)
- Calories: 320
- Sugar: 30g
- Sodium: 35mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 40mg
Keywords: - Experiment with flavored rums like coconut or spiced varieties for added excitement. - For a lighter version, substitute heavy cream with half-and-half or use diet root beer.