Description
Slow Cooker Chicken Ramen is the ultimate comfort dish that transforms your kitchen into a cozy ramen shop. This easy recipe features tender chicken simmered in a flavorful broth infused with garlic and ginger, creating a rich base for your noodles. With minimal preparation, this slow cooker meal allows you to focus on your day while it cooks to perfection. Customize each bowl with your favorite toppings like soft-boiled eggs and fresh green onions for a delightful presentation. Perfect for busy weeknights or meal prepping, this homemade ramen is sure to impress family and friends alike. Indulge in this steaming bowl of goodness and experience the comforting embrace of homemade Slow Cooker Chicken Ramen.
Ingredients
- 3–4 boneless, skinless chicken breasts
- 4 garlic cloves, minced
- 1-inch piece of fresh ginger, sliced
- 1/4 cup low-sodium soy sauce
- 4 cups low-sodium chicken broth
- Fresh or dried ramen noodles
- Sliced green onions
- Soft-boiled eggs
Instructions
- Wash and chop vegetables as needed. Mince garlic and slice ginger.
- Place chicken breasts at the bottom of the slow cooker. Add garlic, ginger, soy sauce, and chicken broth.
- Stir in additional seasonings if desired (e.g., sesame oil).
- Cover and cook on low for about 6 hours until chicken is tender.
- Prepare noodles according to package instructions during the last 30 minutes.
- Shred chicken in broth and serve hot over noodles topped with green onions and soft-boiled eggs.
Notes
For added nutrition, incorporate vegetables like bok choy or spinach halfway through cooking.
To switch things up, use different types of noodles like rice noodles or whole grain pasta.
Nutrition
- Serving Size: 1 bowl (approximately 350g)
- Calories: 480
- Sugar: 6g
- Sodium: 940mg
- Fat: 14g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 53g
- Fiber: 3g
- Protein: 41g
- Cholesterol: 120mg
Keywords: - For added nutrition, incorporate vegetables like bok choy or spinach halfway through cooking.- To switch things up, use different types of noodles like rice noodles or whole grain pasta.