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Honeycomb Marshmallow Treats

  • Author: Mia
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Total Time: 15 minutes
  • Yield: Approximately 12 servings
  • Category: Dessert
  • Method: No-bake
  • Cuisine: American

Description

Indulge in the captivating world of Honeycomb Marshmallow Treats, where fluffy marshmallows meet the delightful crunch of honeycomb candy. This simple, no-bake dessert is perfect for any occasion, whether it’s a family gathering, a party treat, or just a sweet snack at home.


Ingredients

  • Mini marshmallows
  • Honeycomb candy
  • Unsalted butter
  • Cereal (e.g., Rice Krispies)

Instructions

  1. Grease a square baking dish or line it with parchment paper.
  2. Melt unsalted butter in a saucepan over low heat until completely melted.
  3. Stir in mini marshmallows until fully melted and smooth.
  4. Remove from heat and fold in cereal and chopped honeycomb until well coated.
  5. Transfer the mixture to the prepared dish, pressing down firmly to distribute evenly.
  6. Allow to cool for about an hour before slicing into squares.

Notes

To prevent stickiness, grease your hands when pressing down on the mixture.
Store leftovers in an airtight container at room temperature for up to three days.
Feel free to experiment with mix-ins like dried fruits or chocolate chips for added flavor.


Nutrition

  • Serving Size: 1 square (40g)
  • Calories: 150
  • Sugar: 15g
  • Sodium: 30mg
  • Fat: 5g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 10mg

Keywords: To prevent stickiness, grease your hands when pressing down on the mixture. Store leftovers in an airtight container at room temperature for up to three days. Experiment with mix-ins like dried fruits or chocolate chips for added flavor.