Description
Frozen s’mores are the ultimate summer indulgence, combining the beloved flavors of graham crackers, creamy chocolate, and fluffy marshmallows into a delightful frozen dessert. This no-bake treat is incredibly easy to prepare, making it perfect for hot days and backyard gatherings. With just a few simple steps, you can layer your ingredients and freeze them into creamy squares that are sure to satisfy any sweet tooth. Whether you’re hosting a barbecue or simply craving something delicious at home, these frozen s’mores are guaranteed to impress both kids and adults alike.
Ingredients
- Graham crackers
- Semi-sweet chocolate chips
- Mini marshmallows
- Heavy whipping cream
- Vanilla extract
Instructions
- Crush graham crackers and mix with melted butter. Press firmly into the bottom of a baking dish.
- Melt chocolate chips in the microwave until smooth; spread over the crust.
- Whip heavy cream with vanilla extract until soft peaks form; spread over the chocolate layer.
- Top with mini marshmallows.
- Cover and freeze for at least 4 hours or overnight until firm. Slice into squares before serving.
Notes
Use high-quality chocolate for better melting results.
Feel free to customize by adding toppings like crushed nuts or flavored marshmallows.
Store leftovers in an airtight container for up to one month.
Nutrition
- Serving Size: 1 square (70g)
- Calories: 210
- Sugar: 18g
- Sodium: 95mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Use high-quality chocolate for optimal melting results. Customize by adding toppings like crushed nuts or flavored marshmallows. Store leftovers in an airtight container for up to one month.