Description
Easy Avocado Salad is a vibrant and refreshing dish that perfectly combines creamy avocados with crisp vegetables and a zesty lime dressing. Ideal for summer picnics, barbecues, or quick weekday lunches, this salad is not only quick to prepare but also customizable to suit your taste preferences. Enjoy the explosion of flavors and nourish your body with wholesome ingredients in just minutes.
Ingredients
Scale
- 2 ripe avocados (about 400g)
- 1 cup cherry tomatoes, halved (150g)
- 1 medium cucumber, diced (200g)
- 1/4 cup red onion, finely chopped (40g)
- 2 tbsp freshly squeezed lime juice (30ml)
- 2 tbsp olive oil (30ml)
- Salt and pepper to taste
Instructions
- Gather all ingredients on the counter.
- Dice avocados into bite-sized pieces and add to a large mixing bowl.
- Halve cherry tomatoes and chop cucumber; add to the bowl along with finely chopped red onion.
- Squeeze fresh lime juice over the mixture and drizzle with olive oil.
- Season with salt and pepper, then gently toss until well combined.
- Serve in bowls or plates, garnishing with extra lime wedges if desired.
Nutrition
- Serving Size: 1 cup (220g)
- Calories: 280
- Sugar: 2g
- Sodium: 10mg
- Fat: 22g
- Saturated Fat: 3g
- Unsaturated Fat: 19g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 11g
- Protein: 4g
- Cholesterol: 0mg
Keywords: - To prevent browning, use fresh lime juice liberally and serve immediately.- Feel free to add seasonal veggies or proteins like grilled chicken for extra heartiness.