Description
Peanut Butter Apple Sandwiches are the ultimate summer snack, combining the crispness of fresh apples with the creamy richness of natural peanut butter. A sprinkle of cinnamon adds a delightful twist to this nutritious treat, making it perfect for hot days, picnics, or a simple afternoon snack. Easy to make and fun to eat, these mini sandwiches are a hit with both kids and adults alike.
Ingredients
Scale
- 2 medium crisp apples (e.g., Granny Smith or Honeycrisp)
- 1 cup natural peanut butter
- 1 tsp ground cinnamon
- 2 tbsp honey (optional)
Instructions
- Slice the apples into rounds about half an inch thick and remove any seeds.
- Spread 2 tablespoons of peanut butter on one side of each apple slice.
- Sprinkle a dash of cinnamon over the peanut butter.
- Top with another apple slice to create mini sandwiches.
- Drizzle honey on top if desired.
- Serve immediately and enjoy!
Nutrition
- Serving Size: 2 sandwiches (100g)
- Calories: 250
- Sugar: 18g
- Sodium: 90mg
- Fat: 16g
- Saturated Fat: 3g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 4g
- Protein: 7g
- Cholesterol: 0mg
Keywords: - For added texture, consider sprinkling granola between the layers.- Substitute almond or cashew butter for a different nutty flavor.- To keep apples fresh when preparing in advance, use lemon juice to prevent browning.