Description
Bagel Fruit Pizzas are a vibrant and delicious summer snack that combines crispy bagels with creamy, rich toppings and a colorful array of fresh fruits. Perfect for breakfast, picnics, or casual gatherings, these easy-to-make treats are not only visually stunning but also bursting with flavor. Enjoy the delightful combination of textures and tastes as you create your own unique fruit masterpieces!
Ingredients
Scale
- 2 plain bagels, halved
- 4 oz cream cheese, softened
- 1 cup mixed fresh fruit (e.g., strawberries, blueberries, kiwi)
- 2 tbsp honey or maple syrup
- 2 tbsp chopped nuts (optional)
Instructions
- Toast the bagel halves until golden brown for added crunch.
- Spread a generous layer of cream cheese on each toasted bagel half.
- Wash and slice the fresh fruits into bite-sized pieces.
- Arrange the fruit on top of the cream cheese in colorful patterns.
- Drizzle honey or maple syrup over the fruit and sprinkle with nuts if desired.
- Serve immediately and enjoy!
Nutrition
- Serving Size: 1 bagel half (70g)
- Calories: 215
- Sugar: 10g
- Sodium: 210mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 15mg
Keywords: Customize your Bagel Fruit Pizzas by using flavored cream cheese or Greek yogurt as a spread. Feel free to swap in seasonal fruits or add granola for extra crunch.