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Charcuterie Board Simple

  • Author: Ava
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 15 minutes
  • Yield: Serves 8
  • Category: Appetizer
  • Method: No-Cook
  • Cuisine: Varied

Description

Create an impressive charcuterie board that dazzles the senses without any cooking! This vibrant platter features a delightful selection of assorted cheeses, savory cured meats, fresh fruits, and crunchy nuts. Perfect for any occasion, from casual gatherings to elegant parties, this easy-to-assemble board is fully customizable to cater to everyone’s taste preferences. With minimal effort, you’ll leave your guests raving about this stunning and delicious snacking experience!


Ingredients

Scale
  • 8 oz assorted cheeses (cheddar, brie, gouda)
  • 6 oz cured meats (salami, prosciutto, chorizo)
  • 1 cup fresh fruits (grapes, figs, sliced apples)
  • 1/2 cup mixed nuts (almonds, walnuts)
  • 1 cup assorted crackers or sliced baguette

Instructions

  1. Gather all ingredients on a clean surface.
  2. Select a large wooden board or platter as your base.
  3. Arrange the cheeses on the board—cut some into wedges and leave others whole for variety.
  4. Add the cured meats around the cheese in decorative folds or shapes for visual appeal.
  5. Fill in gaps with fresh fruits and scatter nuts throughout the board for added texture.
  6. Place an assortment of crackers or slices of bread on one side for easy access.


Nutrition

  • Serving Size: 1/8 of the board (approximately 175g)
  • Calories: 320
  • Sugar: 5g
  • Sodium: 600mg
  • Fat: 24g
  • Saturated Fat: 10g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 3g
  • Protein: 10g
  • Cholesterol: 45mg

Keywords: Customize your board by including seasonal fruits and adding dips like honey or mustard for extra flavor. Consider dietary restrictions by offering plant-based cheeses or gluten-free crackers to accommodate all guests.